Thursday, March 24, 2016

Japan - Tokyo (Shibuya)

Today we explored the wondrous Shibuya. We saw the great crossing during the day during a rain storm in a flurry of umbrellas, and also at night. We bought a set of $6 apples, and saw (but didn't buy) a variety of white strawberries that costed $86 AUD, and the red variety that cost $10.80 AUD for one pop. They did smell fucking amazing though.

Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Dinner at Fuku was delicious, and a very fun experience. Hidden in a suburb and hard to find, it's the best yakitori (apart from Andrew's) that I've had.

Mushroom and Chicken:
Japan - Tokyo (Shibuya)

Cheese:
Japan - Tokyo (Shibuya)

Potato salad:
Japan - Tokyo (Shibuya)

Cheese in peppers wrapped in bacon:
Japan - Tokyo (Shibuya)

Eggplant:
Japan - Tokyo (Shibuya)

Chicken:
Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Japan - Tokyo (Shibuya)

Potato:
Japan - Tokyo (Shibuya)

Ginko nuts:
Japan - Tokyo (Shibuya)

We had a couple of great cocktails at High Five Bar, which was neither high, nor 5 (it was level B1), but it was excellent. It's hidden. Find it, go there.

Japan - Tokyo (Shibuya)

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